The concentrated liquid extract of saffron.
Oily liquid of natural amber-red color. Has a subtle pleasant aroma and distinctive sharp-bitter-sweet taste.
We are used seeing black pepper, saffron, chili, etc. in dried, ground or crushed form, and in a completely different package. However, the feature of the proposed product, not only in the form and packaging. High concentration of the substance in liquid spices allow to use them sparingly.
Using Saffron Spice Drops will save you time and give you 100% natural flavour in your favourite dishes.
Ingredients: 100% extract of Crocus sativus.
Saffron - a very strong spice. Its aroma is strong, heady and taste is spice, bitter. The aroma of saffron is revealed not immediately, but during prolonged cooking.
Saffron - the perfect spice for dairy foods, pastries, cream and sweet sauces, ice cream, mousses and jellies.
Saffron is rich in flavonoids with anti-oxidant and anti-inflammatory properties and contains Beta Carotene in significant proportions.
Use: Traditionally saffron is used in Indian, Persian, European, Turkish and Arab cuisine. Before use, it is enough to shake a highly concentrated liquid extract- and 1 drop will provide a taste to 200 ml of any product.
Country of origin: India
Packing: 20 ml
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