Milk thistle - a type of thistle. Main component of milk thistle is a rare biologically active substance - silymarin. Silymarin (Silybum marianum) is used for the treatment of liver diseases.
Silymarin affects the liver in two ways: firstly, it reinforces the cell membrane, and secondly, promotes formation of new cells.
Ingredients: powdered milk thistle after oil extraction.
In 100 gr. product: proteins: 20,6%, fat 5.5%, carbohydrates 25.2%, cellulose: 32.0%.
Energy: 323.6 kcal / 100 g
Use: Adults - 1 teaspoon of the powder 1 time per day during meals with water. Course - 2 months.
Do not use this product if you have an individual intolerance, during pregnancy and breastfeeding. It is advisable not to exceed the specified daily dose.
This product is not a substitute for a complete and balanced diet.