AMLA IN SUGAR SYRUP AHMED

Manufacturer: AHMED, Indija

Net weight: 400g

AHMED AMLA IN SUGAR SYRUP 400g

Amla (Indian Gooseberry) is a rich source of Vitamin C, which is not all destroyed during cooking. It is considered a good fruit in Ayurvedic medicine. Amla in sugar syrup, phyllanthus emblica, goosberry in syrup. 

The health benefits of Indian Gooseberry, also known as Amla, can be partially attributed to its high vitamin-C content. Amla enhances food absorption, balances stomach acid, fortifies the liver, nourishes the brain and mental functioning, supports the heart, strengthens the lungs, regulates elimination of free radicals, enhances fertility, helps the urinary system, increases skin health, promotes healthier hair, acts as a body coolant, flushes out toxins, increases vitality, strengthens eyes, improves muscle tone and, acts as an antioxidant.

It provides remedies for many diseases, so it is widely used in Ayurvedic treatment. Gooseberry is very rich in Vitamin C, and contains many minerals and vitamins like Calcium, Phosphorus, Iron, Carotene and Vitamin B Complex. Amla is also a powerful antioxidant agent.

Many health problems are caused by oxidative damage (when body cells use oxygen, they produce by-products called free radicals that can cause damage). Antioxidant agents prevent and repair these damages. Vitamin-C is a good antioxidant agent, which makes gooseberries a powerful tool against a variety of conditions, including various types of cancer.

Ingredient: amla, sugar, preservative sulphur dioxide e220.