This remarkable formula removes toxins from the body and increases the digestive fire.
Without preservatives, artificial colors, and chemical pesticides. Suitable for vegetarians.
Trikatu (Trikatu) is one of the oldest and most widely used means of Ayurveda. Consists of three components: Black pepper (Black pepper), Indian long pepper pippali (Pippali) and Ginger (Ginger).
It’s used when Ama’s level is too high (toxins, toxins). Practically all diseases happen because of high slagging of the body, which is expressed by such signs as: patches on the tongue, bad breath, poor digestion, a feeling of general weakness and fatigue, low immunity.
Trikatu use in the absence of appetite, poor digestion, nausea, food poisoning, intestinal bloating, poor absorption, fungal infections, metabolism disorders (high or low weight), coughs, colds, poor blood circulation.
Trikatu is best suited for Kapha-type people, as well as Vata. It’s a good addition to the use of "harmful" products such as ice cream and milkshakes, cold juice (food, reducing the digestive fire and simultaneously forming mucus).
Trikatu can be taken in any diet to improve digestion, but for the purification of Ama (toxins) it’s best to use a light, warm food, whole grains and vegetables. Reduces the bitter taste of the Ama.
It’s also useful to know that all cleaning procedures most successfully carried out on waning moon (full moon to new moon on). Trikatu cleanses the body, so when the toxins in the body temporarily enter the bloodstream, may appear headache. In this case it is recommended to take a break and start again with a dose less than half the previous one.
How to use: ½ - 1 tsp three times a day before meals - to increase the appetite, the food - to improve digestion. Taste is very sharp, so the powder can be mixed with warm oil or honey in a ratio of 1: 2 and take 2 - 3 times a day to the tune of a pea. Immediately swallow and drink warm water.
• People of Kapha constitution can take before eating.
• The constitution of Vata - take Trikatu during or after a meal.